7 Mouth-watering Street Food Options In Colombo

Colombo is known for its sightseeing and delicious cuisine. There are many options for street food in colombo A must try on your trip for an authentic Sri Lankan food experience. These food options are quite economical for your pocket, can be eaten at any time of the day and will definitely leave an impressive taste in your mouth. So what are you waiting for? Plan a trip, pack your bags and set out for an incredible vacation experience.

7 Delicious Street Food in Colombo

The mouth-watering street food in Colombo is ideal for vegetarians as well as non-vegetarians. Here is a well-curated list that you can visit on your trip to Colombo:

1. Hopper

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A type of pancake or noodles, hoppers are a perfect breakfast to satisfy your hunger. These are mainly classified into two varieties: string hoppers and plain hoppers. While string hoppers resemble nests of noodles, plain hoppers resemble funnel-shaped or bowl-shaped pancakes. Hoppers are served with spicy chutney (sambal) and curry. However, they can become a sweet dish when served with palm syrup and curd.

where to eat: Dehiwala-Mount Lavina, Galle Face Green, Pettah Market
price: Between ₹26 to ₹77 (depending on the type of hopper)

Must read: 20 Best Things to Do in Colombo on a Fun Trip to Sri Lanka

2. Kothu Roti

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Kothu Roti means ‘sliced ​​bread.’ This dish is a mixture of pieces of cooked Godhamba rotis (bread), spices and fried vegetables (leeks, carrots, onions and cabbage) with eggs or meat of your choice (chicken, mutton or beef). The cheese version of Kothu Roti is extremely popular among children. The preparation of this delicious dish is a must-see process with metal spatulas clashing together to cut the rotis and then chopping and mixing the ingredients on the grinder.

where to eat: Wellawatte, Marine Drive, Galle Face Green
price: Between ₹51 to ₹128 (depending on the size and type of meat)

3. Achcharu

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Acharu is a traditional Sri Lankan pickle, consisting of fruits and vegetables cooked with spices. Sweet and spicy acharu comes in many delicious flavors like Sinhala, Malay, Ruhunu, Keselamuwa, Rabu, Polos and Sudu Inu. Acharu is served with prepared meals when hosting guests during the April Sinhala and Tamil New Year.

where to eat: Pettah Market, Galle Face Green
price: Between ₹13 to ₹26 (depending on portion size)

Read suggestions: 7 Cottages in Colombo for a Refreshing Holiday Experience

4. Tapioca Chips

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Tapioca or cassava is a root that needs to be cleaned to remove mud, in which the inner husk and outer skin of the raw tubers are removed. After this the chips are deep fried in coconut oil. Cassava or tapioca chips served with a seasoning of salt and chili powder are thin, crispy and crunchy wafers that can be eaten anytime.

where to eat: Galle Face Green, Pettah Market
price: Between ₹13 to ₹26 (depending on quantity)

5. This Vadai

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Isso (Shrimp or Shrimp) Vadai are deep-fried spicy lentil cakes or fritters topped with small prawns. These small pakodas contain ginger, half gram, onion, cumin, fennel and green chillies and are served with lemon/lime juice and chopped onions, green chillies and tomatoes. This is an ideal evening snack option for sea food lovers. Another form of vadai that one can eat is Ulundu vadai, which is similar to medu vada in India.

where to eat: Galle Face Green, Pettah Market
price: Between ₹13 to ₹26

Read suggestions: 9 Unique Museums in Colombo That Will Let You Live Its History During Your Visit

6. Kola Kanda

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Kola Kanda is a traditional creamy porridge or herbal porridge. Also known as kola kenda, the mixture of herbal leaves also includes rice, coconut milk and several spices. This healthy drink is rich in nutrients, low in fat and calories, good for digestion and has anti-inflammatory properties. You can have a glass of herbal Cola Kanda for breakfast. Although vegetarian, some variations of this herbal drink may include fish, meat, or eggs.

Where to drink: High Level Road (Nugegoda), Pettah Market, Galle Face Green
price: Between ₹26 to ₹51

7. Malu Paan

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Malu pan is a fish bun eaten as a snack with tea or as a side dish as a typical Colombian breakfast food. Pastry dough is a mixture of yeast, flour, salt, sugar and water. The triangle shaped soft bread is filled with mashed potatoes, garlic, grated coconut, ginger, curry leaves, green chillies and onions as well as canned mackerel fish mixed in Sri Lankan spices. The golden-brown breakfast is a must-try for seafood lovers.

where to eat: Pettah Market
price: Between ₹13 to ₹26

read ahead: Galle Face Green – an urban park with a storied past in Colombo, Sri Lanka

Now that you have a list of delicious street food in Colombo, bookmark it for future. Plan a trip to Sri Lanka with TourTravelHotels for an amazing holiday experience. Delicious street food will give you an authentic taste of the flavors of Sri Lanka while exploring the major tourist attractions. These delicious foods will make you want to visit Sri Lanka again.

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